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Nachos with Melted Cheddar Cheese & Tomato Salsa $10
Sweet bell peppers / onions / olives / banana peppers
Monarchs Vegetable Crudite Plate $8
Fresh crisp vegetables / blue cheese dip
Jumbo Crispy Chicken Wings $12
BBQ / honey mustard / mild / medium or suicide
Chicken Tenders $12
5 lightly breaded chicken tenders / Plum dipping sauce
London’s Own Fish & Chips $15
Battered haddock filet / tartar Sauce
crispy French fries or tossed greens
Monarchs Party Platter $17
Jumbo wings / calamari rings / Nachos
crisp Vegetable crudités / blue cheese dipping sauce
Crispy Calamari Rings $12
Crisp vegetable crudités / chipotle dipping sauce
ENTREESOven Roasted Capon Breast $25
Basil whipped Yukon gold potatoes
grilled Vegetables / natural tarragon jus
Herb Marinated 8oz Beef Rib Eye Steak $30
Muskoka Wild Mushroom
Madagascar peppercorn reduction
Quebec Goat Cheese & Cranberry Crusted Salmon $28
Roasted fingerling potatoes / grilled asparagus
red Zinfandel and cranberry reduction / avocado oil
Fresh Seafood Spaghettini $20
Fresh PEI mussels / jumbo Bay of Fundy sea scallop
Black tiger shrimps / Sicilian caper berries / vine ripened tomatoes
Chardonnay tomato sauce
Penne Pasta Primavera $16
Sun dried tomatoes / marinated artichokes / green asparagus marinated olives / fresh basil cram sauce
Portobello and Porcini Mushroom Risotto $19
Italian Arborio rice / portobello & porcini mushrooms
Sweet basil chiffonade / shaved parmigiano reggiano cheese
white Piedmont truffle essence
“Our Kitchen is Your Kitchen”…Should you wish an item not found on our menu, please tell your server, Executive Chef Gino Guercio and his team will do their best to accommodate your special request.
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